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First and foremost a sportswoman and adventurer, Philippine has made cooking an essential part of her life, contributing to her hyperactive balance. She offers a unique and varied plant-based cuisine, suited to those who like to be active, spend their lives outdoors, and have all the energy they need for an intense pace of life.

She guarantees gourmet plant-based cuisine that's varied, fresh and subtle, made with 100% organic produce and a maximum of local ingredients. Signature recipes and classic vegetarian dishes.